Wholegrain toast with cottage cheese and smoked salmon

A quick savoury breakfast full of protein and omega-3s.

5 minEasy1 servingPescatarian

kcal

372

Protein

30g

Carbs

39g

Fat

9g

Per serving · Contains: gluten, lactose, fish

Ingredients

1 serving
Wholegrain bread2 slice
Cottage cheese100 g
Smoked salmon60 g
Cucumber60 g
Lemon0 pc
Black pepper (ground)pinch

Method

  1. 1

    Spread the cottage cheese on the bread.

  2. 2

    Slice the cucumber thinly and layer it on top.

  3. 3

    Add the salmon, squeeze over some lemon and season with pepper.

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